Back to food =)

So as I promised to write from Jon's bacon post, this is that idea that I got. Americans are not the only people in love with bacon, we Chinese roll the same direction when it comes to fatty pork too!!

We skip the thin slicing part and we go by the blocks. We slap it, stew it, roast it, and, of course, eat it!!

Feast your eyes upon this shimmering gold my dear American comrades...Stewed Fatty Pork

Stewed Fatty Pork

More gleaming pigs await you...

Roasted Fatty Pork

This similar dish, is a dish that my grandma was so notoriously known for cooking. Behold, The Great Wall of China (fatty pork style).



So now that you all have a tip of the iceberg idea of what's in store, perhaps we could truly dine some of these fine delicacies sometimes... I mean seriously... ;) it's making myself hungry too writing about this ...

Beware, click at your own risk! We are very serious about fatty pork meat.